Luca G-Lot Pinot Noir

Gualtallary at almost 1,500 meters, calcareous soils, organic cultivation and vines planted in the nineties with very low yields. A high-altitude Pinot Noir with its own character and a touch of Burgundy difficult to find in Argentina.

WINE PROFILE

100% Pinot Noir from the G-Lot vineyard, Gualtallary, Tupungato, Uco Valley, Mendoza, at almost 1,500 meters above sea level. Organically certified and sustainably managed vines. Partial fermentation with indigenous yeasts. Aged for 10 to 12 months in French oak barrels, 20% new and 80% second and third use. %

ALCOHOL

13%

AGING POTENTIAL

To be enjoyed in its first 5 to 8 years from harvest.

SUGGESTED FOOD PAIRING

Very suitable for roasted chicken and poultry, salmon, lamb and semi-cured cheeses. An elegant red for those seeking freshness and finesse instead of power.