Collection: Cabernet Franc

Cabernet Franc is one of the varieties that has grown the most in Argentina in recent years, gaining its own ground beyond its traditional role as a blend component. It adapts very well to the altitudes of the Uco Valley, where the cold climate and stony soils allow it to develop a fresh and elegant identity, with notes of red bell pepper, red fruits, herbs, and spices, and a vibrant acidity.