Escorihuela Gascón MEG Chardonnay

MEG is Escorihuela Gascón's premium Chardonnay, made with grapes from San José de Tupungato, Uco Valley, Mendoza. A high-end white wine that was recognized as the best Chardonnay in South America in its 2017 edition, combining varietal purity with the winery's characteristic elegance.

WINE PROFILE

Pale yellow white with bright greenish reflections. On the nose, pleasant varietal typicity with aromas of white peach, green apple, lemon peel and pineapple, with a slight hint of toasted hazelnuts and linden blossom from its time in oak barrels. On the palate it is broad, unctuous and refreshing, with vibrant acidity and a good citrus and floral finish. 100% Chardonnay from Uco Valley. 50% of the wine aged in French oak barrels for 9 to 10 months.

ALCOHOL

— 13.6%

AGING POTENTIAL

5 to 8 years

SUGGESTED PAIRING

Baked white fish, seafood, creamy risotto, and soft cheeses.