Yacochuya Coquena Corte

The flagship blend of Finca Tolombón. Three varietals—Malbec, Cabernet Sauvignon, and Tannat—fermented separately with indigenous yeasts and then blended to construct a red wine with a distinctly Salteño character. The proportion varies slightly between vintages according to the winemaker's discretion.

WINE PROFILE

Blend of Malbec, Cabernet Sauvignon, and Tannat from Finca Tolombón, Calchaquí Valleys, Cafayate, Salta, at 1,700 meters above sea level. Hand-harvested in the morning in 20 kg boxes. Cold maceration for 5 days. Fermentation at 25°C in stainless steel tanks with indigenous yeasts. %

ALCOHOL

— 14.3%

SUGGESTED PAIRING

Very comfortable with grilled meats, Argentine barbecue, empanadas, and cured cheeses.