Mosquita Muerta White Blend

The only white wine in the Mosquita Muerta line. An assemblage of three varietals with distinct vinification techniques for each, integrated into a white wine with unusual texture, freshness, and complexity for the segment.

WINE PROFILE

Blend of 60% Chardonnay, 30% Semillon, and 10% Sauvignon Blanc from Uco Valley, Mendoza. Hand-harvested. Each varietal is handled differently: the Gualtallary Chardonnay uses hyperoxidation for greater stability and aromatic complexity; 40% of the Los Árboles Chardonnay ferments in French oak barrels for 20 days and rests on its lees for 8 months, adding unctuosity; the Semillon and Sauvignon Blanc use reductive methods to preserve floral and citrus aromas.

SUGGESTED PAIRING

Very comfortable with fish and seafood, risotto, pasta with creamy sauces, and soft cheeses. A white wine with more body and depth than most white wines on the market.